Ders Bilgileri

INTRODUCTION TO BUSINESS I
Kodu	Dönemi	Teori	Uygulama	Ulusal Kredisi	AKTS Kredisi
		Saat / Hafta
İBY101	Fall	3	0	3	4

Ön Koşulu Olan Ders( ler )	None
Dili	en
Türü	Required
Seviyesi	Bachelor's
Öğretim Elemanı( ları )	Assist. Prof. Dr. Ercan ÇİÇEK
Öğretim Sistemi	Face to Face
Önerilen Hususlar	None
Staj Durumu	None
Amacı	The aim of the course is to provide students with an understanding of fundamental business concepts and the business environment, and make them gain basic knowledge about international business.
İçeriği	General perspective on basic organizational operations, types and basic concepts of business administration, SMEs, the business environment.

Dersin Öğrenim Çıktıları

#	Öğrenim Çıktıları
1	Able to define and use the basic concepts of business.
2	Able to define the business as a system.
3	Able to explain the business types and legal structures and size.
4	Able to define choice of location of enterprise and size of the business.
5	Able to analyze small and medium-sized enterprises.
6	Able to explain the role of ethics in the business environment.
7	Able to explain impacts of operational business environment on businesses.
8	Able to analyze entrepreneurship and its role in the economic improvement.

Haftalık Ayrıntılı Ders İçeriği

#	Konular	Öğretim Yöntem ve Teknikleri
1	Human needs and its characteristics, products and services, economical actions,	Lectures, discussion
2	Business, business goals and principles	Lectures, discussion
3	Properties of businesses as a system	Lectures, discussion
4	Business classification and legal structures	Lectures, discussion
5	How businesses are organized within an economic system	Lectures, discussion
6	Dynamics of business and economics	Lectures, discussion
7	Ethics and Social Responsibility	Lectures, discussion
8	Midterm exam	Written examination
9	Business in a global world	Lectures, discussion
10	Small and medium-sized enterprises	Lectures, discussion
11	The business environment	Lectures, discussion
12	Location choice of businesses	Lectures, discussion
13	Foundation studies of businesses	Lectures, discussion
14	Economic unions	Lectures, discussion
15	International environment of businesses	Lectures, discussion
16	Final exam	Written examination

Resources

#	Malzeme / Kaynak Adı	Kaynak Hakkında Bilgi	Referans / Önerilen Kaynak
1	Özgen, H., Yalçın, A., 2006, Temel İşletmecilik Bilgisi, Nobel Yayınevi, Adana
2	Can, H., Tuncer, D., Ayhan, Y., 2009, Genel İşletmecilik Bilgileri, Siyasal Kitabevi, Ankara

Ölçme ve Değerlendirme Sistemi

#	Ağırlık	Çalışma Türü	Çalışma Adı
1	0.4	1	1. Mid-Term Exam
2	0.6	5	Final Exam

Dersin Öğrenim Çıktıları ve Program Yeterlilikleri ile İlişkileri

#	Öğrenim Çıktıları	Program Çıktıları	Ölçme ve Değerlendirme
1	Able to define and use the basic concepts of business.	3͵6	1
2	Able to define the business as a system.	3͵6	1
3	Able to explain the business types and legal structures and size.	3͵6	1
4	Able to define choice of location of enterprise and size of the business.	3͵6	1
5	Able to analyze small and medium-sized enterprises.	3͵6	1
6	Able to explain the role of ethics in the business environment.	3͵6	1
7	Able to explain impacts of operational business environment on businesses.	3͵6	1
8	Able to analyze entrepreneurship and its role in the economic improvement.	3͵6	1

Not: Ölçme ve Değerlendirme sütununda belirtilen sayılar, bir üstte bulunan Ölçme ve Değerlerndirme Sistemi başlıklı tabloda belirtilen çalışmaları işaret etmektedir.

İş Yükü Detayları

#	Etkinlik	Adet	Süre (Saat)	İş Yükü
0	Course Duration	14	3	42
1	Course Duration Except Class (Preliminary Study, Enhancement)	14	3	42
2	Presentation and Seminar Preparation	0	0	0
3	Web Research, Library and Archival Work	2	4	8
4	Document/Information Listing	0	0	0
5	Workshop	0	0	0
6	Preparation for Midterm Exam	1	3	3
7	Midterm Exam	1	1	1
8	Quiz	0	0	0
9	Homework	0	0	0
10	Midterm Project	0	0	0
11	Midterm Exercise	0	0	0
12	Final Project	1	0	0
13	Final Exercise	0	0	0
14	Preparation for Final Exam	1	3	3
15	Final Exam	1	1	1
				100