Degree | Department/Program | Institute | Year |
BACHELOR DEGREE | BIOLOGY | MERSIN UNIVERSITY | 2002 |
MASTER'S DEGREE | BIOLOGY | MERSIN UNIVERSITY | 2007 |
PHD. | BIOLOGY | MERSIN UNIVERSITY | 2014 |
1. Stomatal closure of flagellin, chitosan and abscisic acid and their effect on annion channels, Supervisor: Dr. Serpil ÜNYAYAR, Max Robert Gustaaf ROLEFSEMA, Mersin University, Graduate School of Natural and Applied Sciences, Biology Department, Mersin, Turkey, 2014.
Theses_001.pdf
1. Investigation of effects of abscisic acid (aba) and calcium (ca2+)on the several physiological and growth parameters in tomato plants exposed to drouhgt stress, Supervisor: Dr. Serpil ÜNYAYAR, Mersin University, Graduate School of Natural and Applied Sciences, Biology Department, Mersin, Turkey, 2006.
Theses_002.pdf
Title | Institute | Year |
RESEARCH ASSISTANT | MERSIN UNIVERSITY | 2004-12-27 - 2007-02-14 |
RESEARCH ASSISTANT | MERSIN UNIVERSITIY | 2008-12-29 - 2013-08-26 |
ASST. PROF. | MERSIN UNIVERSITY | 2015-08-17 - Continue |
ASSISTANT PROF. DR. | MERSIN UNIVERSITY | 2018-03-06 - Continue |
Title | Dutie | Institution/Other | Year |
COMMISSION MEMBER | MEMBER OF THE BAP EXPERTS COMMISSION | MEU/TBMYO | 2018-04-18 - Continue |
UNIT ACADEMIC INCENTIVE APPLICATION AND REVIEW COMMISSION MEMBER | VOCATIONAL SCHOOL OF TECHNICAL SCIENCES | MEU TBMYO | 2020-09-16 - 2022-09-16 |
COMMISSION MEMBER | VOCATIONAL SCHOOL OF TECHNICAL SCIENCES | MEU TBMYO | 2018-09-28 - 2020-09-28 |
ASSISTANT DIRECTOR | CONTINUING EDUCATION APPLICATION AND RESEARCH CENTER | MERSIN UNIVERSITY | 2016-08-08 - 2018-10-23 |
MEMBER OF THE CENTRAL BOARD | CONTINUING EDUCATION APPLICATION AND RESEARCH CENTER | MERSIN UNIVERSITY | 2016-08-08 - 2018-10-23 |
GOVERNANCE | VOCATIONAL SCHOOL OF TECHNICAL SCIENCES | MERSIN UNIVERSITY | 2016-06-07 - 2017-05-08 |
VOCATIONAL SCHOOL OF TECHNICAL SCIENCES BOARD MEMBER | VOCATIONAL SCHOOL OF TECHNICAL SCIENCES | MERSIN UNIVERSITY | 2016-05-31 - 2017-05-08 |
BOLOGNA COORDINATOR | VOCATIONAL SCHOOL OF TECHNICAL SCIENCES | MERSIN UNIVERSITY | 2015-10-05 - 2017-03-13 |
VHKI | DATA PREPARATION AND CONTROL OPERATOR | QUALITY MANAGEMENT COORDINATOR | 2013-08-26 - 2015-08-17 |
2020
1. YASEMİN, S.; GÜZEL DEĞER, A.; KÖKSAL, N. . TURKIYE TARIMSAL ARASTIRMALAR DERGISI, 2020, 7, 253-265. 0 + 0
2019
16. ÇEVİK, S.; GÜZEL DEĞER, A.; YILDIZLI, A.; Doğanyiğit, N.; Gök, A.; ÜNYAYAR, S. Proteomic and Physiological Analyses of dl-Cyclopentane-1,2,3-triol-Treated Barley Under Drought Stress. PLANT MOLECULAR BIOLOGY REPORTER, 2019, 37, 237-251. 750 + 0https://link.springer.com
Publications_003.pdf
15. ÇEVİK, S.; GÜZEL DEĞER, A.; YILDIZLI, A.; Doğanyiğit, N.; GÖK, A.; ÜNYAYAR, S. . PLANT MOLECULAR BIOLOGY REPORTER, 2019, 37, 237-251. 750 + 0
2015
14. GÜZEL DEĞER, A.; Scherzer, S.; Nukhat, M.; Kedzierska, J.; Kollist, H.; Brosch, M.; ÜNYAYAR, S.; Boudsocq, M.; Hedrich, R.; Roelfsema, M. . NEW PHYTOLOGIST, 2015, 208, 162-173. 650 + 010.1111/nph.13435
13. Guzel Deger, A.; Scherzer, S.; Nuhkat, M.; Kedzierska, J.; Kollist, H.; Brosché, M.; Unyayar, S.; Boudsocq, M.; Hedrich, R.; Roelfsema, M. Guard cell SLAC1-type anion channels mediate flagellin-induced stomatal closure. NEW PHYTOLOGIST, 2015, 208, 162-173. 650 + 0http://onlinelibrary.wiley.com/doi/10.1111/nph.13435/epdf
Publications_001.pdf
2014
12. ÇEVİK, S.; YILDIZLI, A.; Yandım, G.; GÖKSU, H.; GÜLTEKİN, M.; GÜZEL DEĞER, A.; ÇELİK, A.; ŞİMŞEK KUŞ, N.; ÜNYAYAR, S. . JOURNAL OF PLANT PHYSIOLOGY, 2014, 171, 807-816. 200 + 010.1016/j.jplph.2014.01.010
11. Cevik, S.; Yildizli, A.; Yandim, G.; Goksu, H.; Gultekin, M.; Guzel Deger, A.; Celik, A.; Kus, N.; Unyayar, S. Some synthetic cyclitol derivatives alleviate the effect of water deficit in cultivated and wild-type chickpea species. JOURNAL OF PLANT PHYSIOLOGY, 2014, 171, 807-816. 200 + 0https://dx.doi.org/10.1016/j.jplph.2014.01.010
2011
10. MAZMANCI, B.; MAZMANCI, M.; ÜNYAYAR, A.; ÜNYAYAR, S.; ÇEKİÇ, F.; GÜZEL DEĞER, A.; YALIN, S.; ÇÖMELEKOĞLU, Ü. . FOOD CHEMISTRY, 2011, 125, 1037-1040. 250 + 010.1016/j.foodchem.2010.10.014
9. Mazmanci, B.; Mazmanci, M.; Unyayar, A.; Unyayar, S.; Cekic, F.; Guzel Deger, A.; Yalin, S.; Comelekoglu, U. Protective effect of Funalia trogii crude extract on deltamethrin-induced oxidative stress in rats. FOOD CHEMISTRY, 2011, 125, 1037-1040. 250 + 35https://dx.doi.org/10.1016/j.foodchem.2010.10.014
Times Cited: 7
8. Koers, S.; Guzel Deger, A.; Marten, I.; Roelfsema, M. Barley mildew and its elicitor chitosan promote closed stomata by stimulating guard-cell S-type anion channels. PLANT JOURNAL, 2011, 68, 670-680. 850 + 80https://dx.doi.org/10.1111/j.1365-313X.2011.04719.x
Times Cited: 16
7. Koers, S.; GÜZEL DEĞER, A.; Marten, I.; Roelfsema, M. . PLANT JOURNAL, 2011, 68, 670-680. 850 + 010.1111/j.1365-313X.2011.04719.x
2010
6. ÜNYAYAR, S.; GÜZEL DEĞER, A.; ÇELİK, A.; ÇEKİÇ, F.; ÇEVİK, S. . TURKISH JOURNAL OF BIOLOGY, 2010, 34, 413-422. 800 + 010.3906/biy-0901-27
5. Unyayar, S.; Guzel Deger, A.; Celik, A.; Cekic, F.; Cevik, S. Cadmium-induced antioxidant status and sister-chromatid exchanges in Vicia faba L.. TURKISH JOURNAL OF BIOLOGY, 2010, 34, 413-422. 800 + 20https://dx.doi.org/10.3906/biy-0901-27
Times Cited: 4
2008
4. Celik, A.; Unyayar, S.; Cekic, F.; Guzel Deger, A. Micronucleus frequency and lipid peroxidation in Allium sativum root tip cells treated with gibberellic acid and cadmium. CELL BIOLOGY AND TOXICOLOGY, 2008, 24, 159-164. 650 + 25https://dx.doi.org/10.1007/s10565-007-9025-y
Times Cited: 5
3. ÇELİK, A.; ÜNYAYAR, S.; ÇEKİÇ, F.; GÜZEL DEĞER, A. . CELL BIOLOGY AND TOXICOLOGY, 2008, 24, 159-164. 650 + 010.1007/s10565-007-9025-y
2006
2. ÜNYAYAR, S.; ÇEKİÇ, F.; ÇELİK, A.; GÜZEL DEĞER, A. . MUTAGENESIS, 2006, 21, 77-81. 650 + 010.1093/mutage/gel001
1. Unyayar, S.; Celik, A.; Cekic, F.; Guzel Deger, A. Cadmium-induced genotoxicity, cytotoxicity and lipid peroxidation in Allium sativum and Vicia faba. MUTAGENESIS, 2006, 21, 77-81. 650 + 455https://dx.doi.org/10.1093/mutage/gel001
Times Cited: 91
2021
5. YASEMİN, S.; GÜZEL DEĞER, A.; ÇEVİK, S.; KÖKSAL, N. . KAHRAMANMARAS SUTCU IMAM UNIVERSITESI TARIM VE DOGA DERGISI, 2021, 24, 31-39. 170 + 010.18016/ksutarimdoga.vi.741890
4. GÜZELDEĞER, A.; ÇEVİK, S. Impacts of nano-TiO2 on the initial development stages of barley seedlings under salinity. MEDITERRANEAN AGRICULTURAL SCIENCES, 2021, 34, 109-116. 0 + 0http://https://dergipark.org.tr/tr/download/article-file/1362855
Publications_004.pdf
3. GÜZEL DEĞER, A.; ÇEVİK, S. . MEDITERRANEAN AGRICULTURAL SCIENCES, 2021, 34, 109-116. 200 + 010.29136/mediterranean.816107
2. YASEMİN, S.; GÜZELDEĞER, A.; ÇEVİK, S.; KÖKSAL, N. Benchmarking of the Effects of Salinity on Antioxidant Enzymes Activities, Lipid Peroxidation and H2O2 Levels in the Leaves of Two Zinnia Species . JOURNAL OF AGRICULTURE AND NATURE, 2021, 24, 31-39. 0 + 0http://http://dogadergi.ksu.edu.tr/en/
2020
1. YASEMİN, S.; GÜZELDEĞER, A.; KÖKSAL, N. The Effects of Salt Stress in Zinnia (Zinnia sp.) Cultivars During Seed Germination and at the Early Stages of Seedling Growth. TURKISH JOURNAL OF AGRICULTURAL RESEARCH, 2020, 7, 253-265. 0 + 0https://dergipark.org.tr/tr/download/article-file/1005177
Publications_002.pdf
1. Güzel Değer, A. lant Physiology and Development, Sixth Edition, ISBN: 978-605-282-283-8, Palme, Number of print: 6, Total Printing Number: 1000, 852 Page, Turkish, ANKARA, Turkey, 2019. 300
http://6e.plantphys.net/
5. GÜZELDEĞER, A.; ÇEVİK, S., CHANGES IN GROWTH, WATER STATUS, CHLOROPHYLL CONTENT AND FLUORESCENCE PARAMETERS IN BARLEY AT DIFFERENT SALT CONCENTRATIONS. 3rd International GAP FOOD, AGRICULTURE and VETERINARY SCIENCES Congress, 2020-12-04, 2020-12-06, Şanlıurfa, Turkey, 2020. 0
https://www.gapzirvesi.org/gap-1-tarim-ve-hayvancilik-kongresi
4. ÇEVİK, S., EFFECTS OF WATERLOGGING ON SOME MORPHOLOGICAL, PHYSIOLOGICAL AND PHOTOSYNTHETIC PARAMETERS IN BARLEY. IV. INTERNATIONAL EURASIAN AGRICULTUREANDNATURAL SCIENCESCONGRESS ONLINE - 2020, 2020-10-30, 2020-10-31, ONLİNE, Turkey, 2020. 0
https://agrieurasia.com/TR/Anasayfa
3. ÇEVİK, S.; GÜZEL DEĞER, A., The production of chickpeas in Mersin and the effects of drought stress on chickpea. I. International Mersin Symposiumu, 2018-11-01, 2018-11-03, Mersin, Turkey, 2018. 200
https://mersinsempozyumu.mersinakademi.com.tr/wp-content/uploads/2019/10/1.-ULUSLARARASI-MERS%C4%B0N-SEMPOZYUMU-B%C4%B0LD%C4%B0R%C4%B0-TAM-MET%C4%B0NLER%C4%B0-K%C4%B0TABI-K%C4%B0TAP-6.pdf
2. GÜZEL DEĞER, A.; ÇEVİK, S., The Importance of Mycorrhiza, a Strategic Application for Plants Grown in the EasternMediterranean Region. 1. International Mediterranean Symposium, 2018-11-01, 2018-11-03, Mersin, Turkey, 2018. 200
https://akdenizsempozyumu.mersinakademi.com.tr/wp-content/uploads/2019/10/1.-ULUSLARARASI-AKDEN%C4%B0Z-SEMPOZYUMU-B%C4%B0LD%C4%B0R%C4%B0-TAM-MET%C4%B0NLER%C4%B0-K%C4%B0TAP-6.pdf
1. GÜZEL DEĞER, A.; ÇEVİK, S.; Aslan, M.; Yıldız, Ş.; Özpolat, S.; Albayrak, M., Genetically Modified Organisms Social Overview: Small Scale Mersin Case. I. International Mersin Symposium, 2018-11-01, 2018-11-03, Mersin, Turkey, 2018. 170
https://mersinsempozyumu.mersinakademi.com.tr/wp-content/uploads/2019/10/1.-ULUSLARARASI-MERS%C4%B0N-SEMPOZYUMU-B%C4%B0LD%C4%B0R%C4%B0-TAM-MET%C4%B0NLER%C4%B0-K%C4%B0TABI-K%C4%B0TAP-6.pdf
4. GÜZEL DEĞER, A.; ROELFSEMA, M.; Koers, S., GÜZEL DEGER, A. KOERS, S. ROELFSEMA, M., Early responses of plant cells to microbe-associated molecular patterns (MAMPs). Joint Symposium GRK1342 Würzburg and iGRAD-Plant , 2012-09-10, 2012-09-12, Düsseldorf, Almanya, 2012.. Joint Symposium GRK1342 Würzburg and iGRAD-Plant, 2012-09-10, 2012-09-12, Düseldorf, Germany, . 50
3. GÜZEL DEĞER, A.; ÜNYAYAR, S.; ÇEVİK, S.; ÇELİK, A.; YILDIZLI, A.; ŞİMŞEK KUŞ, N.; GÜLTEKİN, M., Can synthetic cyclitols be induced on the growth and biologically active?. Plant Biology Congress, 2012-07-29, 2019-08-02, Freiburg, Germany, . 37
2. GÜZEL DEĞER, A.; ÜNYAYAR, S., Effects of abscisic acid and Ca2 on pigments and ascorbate contents in tomato seedlings under drought stres. XV Congress FESPB The Federation of European, 2006-07-17, 2006-07-20, Lyon, France, . 50
1. GÜZEL DEĞER, A.; ÜNYAYAR, S., Role of abscisic acid and Ca2 on superoxide dismutase isoenzymes and lipid peroxidation in tomato under drought stress. II. International Environmental Protection Symposium, 2005-09-08, 2005-09-11, Kütahya, Turkmenistan, . 50
6. GÜZEL DEĞER, A.; ÜNYAYAR, S.; ÇEVİK, S.; YILDIZLI, A., Exogenous Application of Xanthomonas campestris and its Elicitor Xanthan Affects the Change of Stomatal Closure and Reactive Oxygen Species. UBFS 2018 - III. Uluslararası Katılımlı Bitki Fizyolojisi Sempozyumu, 2018-09-26, , Çanakkale, Turkey, . 47
5. GÜZEL DEĞER, A.; ÜNYAYAR, S.; YILDIZLI, A.; OCAKOĞLU, K.; Yıldız, Ş., Can synthetic nano-silicon be increasing resistance against to drought?. Ubfs2018 III. Uluslararası Katılımlı Bitki Fizyolojisi Sempozyumu, 2018-09-26, 2018-09-29, Çanakkale, Turkey, . 45
4. ÇEVİK, S.; GÜZEL DEĞER, A.; Doğanyiğit, N.; YILDIZLI, A.; Bayar, S.; GÜLTEKİN, M.; ÜNYAYAR, S., Arpa’da (Hordeum Vulgare L.) Siklitolün Uyardığı Kuraklık Toleransının Fizyolojisi ve Proteomiksi. II. ULUSAL BİTKİ FİZYOLOJİSİ SEMPOZYUMU, 2016-08-31, 2016-09-03, MERSİN, Turkey, . 35
3. GÜZEL DEĞER, A.; ÜNYAYAR, S.; ROELFSEMA, M., Are the receptors of flagellin and ABA stimuli sharing cytosolic targets in guard cells, to close stomatal pores?. II. Ulusal Bitki Fizyolojisi Sempozyumu, 2016-08-31, 2016-09-03, Mersin, Turkey, 2016. 50
http://mersin.edu.tr
2. GÜZEL DEĞER, A.; KOERS, S.; ÜNYAYAR, S.; ROELFSEMA, M., Electrophysiological Investigation of Fungal Elicitor Chitosan in Guard Cell of Barley. I. Ulusal Bitki Fizyolojisi Sempozyumu, 2015-09-01, 2015-09-04, ERZURUM, Turkey, . 47
1. GÜZEL DEĞER, A.; ÜNYAYAR, S.; ROELSEMA, M., Tiny Checkpoints: The Main Keys of Microbial Stress. I. Ulusal Bitki Fizyolojisi Sempozyumu, 2015-09-01, 2015-09-04, ERZURUM, Turkey, . 50
5. GÜZEL DEĞER, A.; Doğanyiğit, N.; ÇEVİK, S.; ÜNYAYAR, S., Sentetik Siklitoller Stoma Davranışları ve Fizyolojik stratejileri Belirler mi?. ı. Ulusal Bitki Fizyolojisi Sempozyumu, 2015-09-01, 2015-09-04, ERZURUM, Turkey, . 23
4. Yandım, G.; ÜNYAYAR, S.; YILDIZLI, A.; ÇEVİK, S.; Kızgut, G.; GÜLTEKİN, M.; ÇELİK, A., Kuraklık Stresi Altındaki Nohut Bitkilerinin Malondialdehit (MDA) İçeriği Üzerine Bazı Sentetik Siklitollerin Etkisi. 21. Ulusal Biyoloji Kongresi, 2012-09-03, 2012-09-07, İZMİR, Turkey, . 2
3. GÜZEL DEĞER, A.; ÇEVİK, S.; GÜLTEKİN, M.; ŞİMŞEK KUŞ, N.; Zengin, S.; TOPAL ÖNAL, H.; ÜNYAYAR, S., Sentetik Olarak Sentezlenen Siklitollerin Kuraklık Stresi Altındaki Cicer arietinum’xxun Büyümesi Üzerine Etkisi. 20. Ulusal Biyoloji Kongresi, 2010-06-21, 2010-06-24, DENİZLİ, Turkey, . 20
2. ÜNYAYAR, S.; ÇELİK, A.; GÜZEL DEĞER, A.; ÇEVİK, S.; ALBAYRAK, F., Vicia Faba Bitkisinde Kadmiyum Uygulamasına Bağlı Olarak H2O2, Lipid Peroksidasyonu ve Kardeş Kromatid Değişimi Arasındaki İlişki. 19. Ulusal Biyoloji Kongresi, 2008-06-23, 2008-06-26, Trabzon, Turkey, . 17
1. ALBAYRAK, F.; ÇELİK, A.; ÜNYAYAR, S.; GÜZEL DEĞER, A., Gibberellik asit ve kadmiyumun Allium sativum kök ucu hücrelerinde mikronukleus frekansı ve lipid peroksidasyonu üzerine etkisi. 18. Ulusal Biyoloji Kongresi, 2006-06-26, 2006-06-29, AYDIN, Turkey, . 16
1. GÜZEL DEĞER, A., Bitki Elektrofizyolojisi ve Moleküler Mekanizması. Bitkilerin Büyülü Dünyası Sempozyumu , 2021-05-18, 2021-05-18, İZMİR, Turkey, 2021. 0
https://egeduyuru.ege.edu.tr/m-17168/sempozyum-bitkilerin-buyulu-dunyasi-.html
5. Investigation of the effects of TiO2 nanoparticle on the leaves of barley plants under drought stress, BAP, Project Number: 2018-3-TP2-3039, 11000 TL, Manager, Continue... 100
4. INVESTIGATION OF NANOPARTICLE APPLICATIONS IN PLANT TISSUES BY PROTEOMIC METHODS, BAP, Project Number: 2021-1-AP5-4366, 20000 TL, Manager, Continue... 100
3. Yeşil ve Kimyasal Sentez Yoluyla Elde Edilen ZnO Nanopartiküllerinin Kuraklık Stresi Altındaki Capsicum annuum L. (Biber) Bitkileri Üzerindeki Etkilerinin İncelenmesi, TÜBİTAK, Project Number: 120Z249, 45 TL, Manager, 2021,Completed. 100
2. Investigation of the effects of SiO2 nanoparticle application on the leaves of barley plants under drought stress, BAP, Project Number: 2018-3-TP2-3063, 10 TL, Manager, 2019,Completed. 100
1. Investigation of the effects of some nanoparticles on the stomatal behavior in barley (Hordeum vulgare L.) , BAP, Project Number: 2017-1-AP1-2236, 23997 TL, Manager, 2019,Completed. 100
9. Kuraklık stresine maruz bırakılan Arabidopsis thaliana’nın yaprak ve kök dokularında Beta-Karbonik Anhidraz enzimini kodlayan genlerin ifade değişimlerinin belirlenmesi, TÜBİTAK, Project Number: 120Z301, 45 TL, Researcher, 2021,Completed. 50
8. Food Microbiology and Analysis Laboratory, BAP, Project Number: 2018-1-AP5-2687, 100000 TL, Researcher, 2018,Completed. 50
7. Investigation of abscisic acid and protein expression of synthetic cyclitol dl-cyclopentane-1,2,3-triol treatedto leaves of Hordeum vulgare (barley) under drought , BAP, Project Number: 2015-AP3-1073, 20000 TL, Researcher, 2018,Completed. 50
6. Investigation of the Effect of Cyclitol on Stoma opening and Some Biochemical Activities in Barley (Hordeum vulgare L.) Under Drought Stress, TÜBİTAK, Project Number: 115Z032, 26000 TL, Researcher, 2016,Completed. 50
5. Determination of Biologic Activities and Cytotoxic Effects of Some Synthetically Synthesized Cyclitol Derivatives in Cicer (Chickpea) Fibers Subjected to Drought Stress, BAP, Project Number: BAP-FEF BB (SÜ) 2010-5 B, 51165 TL, Researcher, 2014,Completed. 50
4. An Investigation of the Effects of Oxidative Stress on Ion Channels in the Leaves of Hordeum vulgare L. (Barley) and Nicotiana tabacum L. (Tobacco) Plants., BAP, Project Number: BAP-FBE B (AGD) 2011-3 DR, 20000 TL, Researcher, 2013,Completed. 50
3. To investigate the effects of oxidative stress on Funali Trogi, BAP, Project Number: BAP-FEF BB (BM) 2006-3, 10000 TL, Researcher, 2009,Completed. 50
2. Investigation of physiological and genotoxic effects of cadmium on some plants with agricultural importance, BAP, Project Number: BAP-FEF BB (SÜ) 2006-1, 30000 TL, Researcher, 2008,Completed. 50
1. Investigation of abscisic acid (ABA) and calcium (Ca + 2) effect on some physiological and growth parameters in tomato plant exposed to drought stress, BAP, Project Number: BAP-FBE BB (AG) 2004-3 YL, 2369 TL, Researcher, 2005,Completed. 50
3. Ceren KÜÇÜMEN ASLAN, Investigation of proteome changes caused by arbuscular mycorrhizal symbiosis in chickpea (Cicer arietinum L.) plants exposed to drought stress, Graduate School of Natural and Applied Sciences, Mersin University, 2021, Completed. 200
https://tez.yok.gov.tr/UlusalTezMerkezi/tezSorguSonucYeni.jsp
2. Mehmet Ufuk ASLAN, EFFECTS OF TITANIUM NANOPARTICLE PRETREATMENTS ON DROUGHT TOLERANCE OF BARLEY PLANT, Graduate School of Natural and Applied Sciences, Mersin University, 2019, Completed. 200
Supervised_Master_Theses_002.pdf
1. Şükran YILDIZ, INVESTIGATION OF THE EFFECTS OF SiO2 NANOPARTICULAR APPLICATIONS ON THE LEAF OF BARLEY PLANTS UNDER THE DROUGHT STRESS, Graduate School of Natural and Applied Sciences, Mersin University, 2018, Completed. 200
Supervised_Master_Theses_001.pdf
1. III. ULUSLARARASI KATILIMLI BITKI FIZYOLOJISI SEMPOZYUMU, DUZENLEME KURULU UYESI , ASSOCIATE EDITOR, 2018-09-26 - 2018-11-29. 250
2. II. ULUSAL BITKI FIZYOLOJISI SEMPOZYUMU, BILIMSEL SEKRETERYA , ASSOCIATE EDITOR, E-ISSN : 157, 2016-08-31 - 2016-09-03. 0
1. EUROPEAN JOURNAL OF CHEMISTRY , [ 2020 : 1 ] . 0
2. TURKISH JOURNAL OF AGRICULTURE AND FORESTRY , [ 2017 : 1 ] . 5
3. TURKISH JOURNAL OF BIOLOGY , [ 2017 : 1 ] . 5
4. TURKISH JOURNAL OF BOTANY , [ 2020 : 1 ] . 5
5. TURKISH JOURNAL OF BOTANY , [ 2019 : 1 ] . 5
6. TURKISH JOURNAL OF BOTANY , [ 2019 : 1 ] . 5
7. TURKISH JOURNAL OF BOTANY , [ 2016 : 1 ] . 5
1. AFYON KOCATEPE UNIVERSITY JOURNAL OF SCIENCES AND ENGINEERING , [ 2017 : 1 ] . 1
1. Besinlerimizin bozulup çürümesine neden olan mikroskobik küf mantarları, SERGİLER, Mersin, "International Mersin Science Night (MERSCIN)" , 2018-09-28-2018-09-30, 3 gün, Mersin, Turkey
1. Proje Pazarı Sergi Etkinliği, SERGİLER, MEÜ TBMYO, MESİAD ve MEÜ-TBMYO, 2018-04-18-2018-04-18, 1, Mersin, Turkey
2. Ar-ge Proje Pazarı , SERGİLER, Mersin Üniversitesi, Mersin Üniversitesi Teknoloji Transfer Ofisi, 2017-10-10-2017-10-11, 2, Mersin, Turkey
3. TÜBİTAK-4004- DOĞA EĞİTİMİ VE BİLİM OKULLARI-117B114-Gezen Bilim Yollarda, SERGİLER, TUBİTAK, Mersin Üniversitesi-Mersin İli Ortaokulları, 2017-10-16-2018-01-31, 12 gün, İçel, Turkey
4. "Bitki Besleme" , WORKSHOP, Adana/Kozan , Çukurova Kalkınma Ajansı, Mersin Üniversitesi Sürekli Eğitim Uygulama ve Araştırma Merkezi, Kozan İlçe Gıda Tarım ve Hayvancılık Müdürlüğü, 2017-07-03-2017-07-07, 5 gün, Adana, Turkey
5. "Bekçi Hücrelerinin Gizemli Yaşamı- Tek hücre Elektrofizyolojisi ve Moleküler Mekanizması", Invited Speaker-Conference, Bölüm Seminerleri, Bilecik University Department of Molecular Biology and Genetics, 2018-11-28-2018-11-28, 1 Saat, BİLECİK, Turkey
6. TBMYO Proje Pazarı Sergi Etkinliği , SERGİLER, Mersin Üniversitesi, MESİAD ve MEÜ-TBMYO, 2017-04-25-2017-04-25, 1, Mersin, Turkey
1. Wurzburg University , 2012-09-01 - 2013-05-31, Würzburg, Germany.
2. Wurzburg University , 2010-07-01 - 2010-12-31, Würzburg, Germany.
3. University of Würzburg , 2009-06-10 - 2009-09-07, Würzburg , Germany.
4. University of Würzburg , 2008-10-01 - 2009-03-31, Würzburg, Germany.
1. The German Academic Exchange Service (DAAD) provides a short-term research scholarship (Forschungskurzstipendium) to doctoral students and young scientists-6month Deutsche Akademische Austausch Dienst (DAAD-6 , 2010-07-01, Würzburg, Germany. 0
2. The German Academic Exchange Service (DAAD) provides a short-term research scholarship (Forschungskurzstipendium) to doctoral students and young scientists Deutsche Akademische Austausch Dienst-9month German Academic Exchange Service (DAAD), 2012-09-01, Würzburg, Germany. 0
1. Proje Pazarı Sergi Etkinliği Tasarım Dalı Mansiyon Ödülü MESİAD &MEÜ -TBMYO, 2017-04-24, Mersin, Turkey. 25
2. Proje Pazarı Sergi Etkinliği Tasarım Dalı 1. lik Ödülü: Proje Danış MESİAD&MEÜ-TBMYO, 2018-04-18, Mersin, Turkey. 50
1. Member of Federation of Plant Biology (FESPB) , Member No: 0, Turkey, 2006-01-01-Continue.
Term | C.Code | Course | Faculty/College/Institute | Department/Program | T-A-C |
Fall | BYT 802 | Special Topics In Biotehnology | Institute of Science | Department of Biotechnology | 4-0-0 |
Fall | NİM 545 | Nanotechnology In Agriculture | Institute of Science | Department of Nanotechnology a... | 3-0-3 |
Fall | NİM 546 | Nanoparticle - Plant Interaction | Institute of Science | Department of Nanotechnology a... | 3-0-3 |
Fall | NİM 802 | Special Topics In Nanotechnology and Adv... | Institute of Science | Department of Nanotechnology a... | 4-0-0 |
Fall | SEM YL | Seminar | Institute of Science | Institute of Science | 0-0-0 |
Fall | GDT 207 | Fruit and Vegetables Technologies I | Vocational School of Technical... | Food Technology | 2-2-3 |
Fall | GDT 203 | Cereal Technology I | Vocational School of Technical... | Food Technology | 2-2-3 |
Fall | GDT 105 | Unit Operations In Foods | Vocational School of Technical... | Food Technology | 2-0-2 |
Term | C.Code | Course | Faculty/College/Institute | Department/Program | T-A-C |
Spring | NİM 802 | Special Topics In Nanotechnology and Adv... | Institute of Science | Department of Nanotechnology a... | 4-0-0 |
Spring | BYT 802 | Special Topics In Biotehnology | Institute of Science | Department of Biotechnology | 4-0-0 |
Spring | GDT 204 | Cereal Technology II | Vocational School of Technical... | Food Technology | 1-2-2 |
Spring | GDT 208 | Fruit and Vegetables Technologies II | Vocational School of Technical... | Food Technology | 1-1-2 |
Spring | GDT 102 | Food Chemistry | Vocational School of Technical... | Food Technology | 3-0-3 |
Fall | BYT 802 | Special Topics In Biotehnology | Institute of Science | Department of Biotechnology | 4-0-0 |
Fall | NİM 802 | Special Topics In Nanotechnology and Adv... | Institute of Science | Department of Nanotechnology a... | 4-0-0 |
Fall | GDT 105 | Unit Operations In Foods | Vocational School of Technical... | Food Technology | 2-0-2 |
Fall | GDT 203 | Cereal Technology I | Vocational School of Technical... | Food Technology | 2-2-3 |
Fall | GDT 207 | Fruit and Vegetables Technologies I | Vocational School of Technical... | Food Technology | 2-2-3 |
Term | C.Code | Course | Faculty/College/Institute | Department/Program | T-A-C |
Spring | BYT 802 | Special Topics In Biotehnology | Institute of Science | Department of Biotechnology | 4-0-0 |
Spring | BYT 536 | Institute of Science | Department of Biotechnology | 3-0-3 | |
Spring | GDT 208 | Fruit and Vegetables Technologies II | Vocational School of Technical... | Food Technology | 1-1-2 |
Spring | GDT 204 | Cereal Technology II | Vocational School of Technical... | Food Technology | 1-2-2 |
Spring | GDT 102 | Food Chemistry | Vocational School of Technical... | Food Technology | 3-0-3 |
Fall | BYT 801 | Special Topics In Biotehnology | Institute of Science | Department of Biotechnology | 4-0-0 |
Fall | BYT 802 | Special Topics In Biotehnology | Institute of Science | Department of Biotechnology | 4-0-0 |
Fall | GDT 203 | Cereal Technology I | Vocational School of Technical... | Food Technology | 2-2-3 |
Fall | GDT 207 | Fruit and Vegetables Technologies I | Vocational School of Technical... | Food Technology | 2-2-3 |
Fall | TBİ101 | Scientific Fundamentals of Technology | Vocational School of Technical... | Food Technology | 2-0-2 |
Fall | ENF 121 | Vocational School of Technical... | Food Technology | 2-1-3 | |
Fall | GDT 105 | Unit Operations In Foods | Vocational School of Technical... | Food Technology | 2-0-2 |
Term | C.Code | Course | Faculty/College/Institute | Department/Program | T-A-C |
Spring | FEN252 | General Biology Laboratory II | Faculty of Education | Science Teaching | 0-2-1 |
Spring | FEN252 | General Biology Laboratory II | Faculty of Education | Science Teaching | 0-2-1 |
Spring | BYT 801 | Special Topics In Biotehnology | Institute of Science | Department of Biotechnology | 4-0-0 |
Spring | BYT 802 | Special Topics In Biotehnology | Institute of Science | Department of Biotechnology | 4-0-0 |
Spring | GDT 110 | Professional Ethics | Vocational School of Technical... | Food Technology | 2-0-2 |
Spring | GDT 102 | Food Chemistry | Vocational School of Technical... | Food Technology | 3-0-3 |
Fall | FEN251 | General Biology Laboratory I | Faculty of Education | Science Teaching | 0-2-1 |
Fall | FEN251 | General Biology Laboratory I | Faculty of Education | Science Teaching | 0-2-1 |
Fall | SNF103 | General Biology | Faculty of Education | Primary School Teaching | 2-0-2 |
Fall | BYT 801 | Special Topics In Biotehnology | Institute of Science | Department of Biotechnology | 4-0-0 |
Fall | BYT 802 | Special Topics In Biotehnology | Institute of Science | Department of Biotechnology | 4-0-0 |
Fall | BYT 536 | Institute of Science | Department of Biotechnology | 3-0-3 | |
Fall | SEM YL | Seminar | Institute of Science | Institute of Science | 0-0-0 |
Fall | GDT 105 | Unit Operations In Foods | Vocational School of Technical... | Food Technology | 2-0-2 |
Term | C.Code | Course | Faculty/College/Institute | Department/Program | T-A-C |
Spring | FEN252 | General Biology Laboratory II | Faculty of Education | Science Teaching | 0-2-1 |
Spring | FEN252 | General Biology Laboratory II | Faculty of Education | Science Teaching | 0-2-1 |
Spring | BYT 801 | Special Topics In Biotehnology | Institute of Science | Department of Biotechnology | 4-0-0 |
Spring | BYT 535 | Genetically Modified Organisms and Commu... | Institute of Science | Department of Biotechnology | 3-0-3 |
Spring | BYT 802 | Special Topics In Biotehnology | Institute of Science | Department of Biotechnology | 4-0-0 |
Spring | GDT 110 | Professional Ethics | Vocational School of Technical... | Food Technology | 2-0-2 |
Fall | SNF103 | General Biology | Faculty of Education | Primary School Teaching | 2-0-2 |
Fall | FEN251 | General Biology Laboratory I | Faculty of Education | Science Teaching | 0-2-1 |
Fall | FEN251 | General Biology Laboratory I | Faculty of Education | Science Teaching | 0-2-1 |
Fall | SNF103 | General Biology | Faculty of Education | Primary School Teaching | 2-0-2 |
Fall | BYT 801 | Special Topics In Biotehnology | Institute of Science | Department of Biotechnology | 4-0-0 |
Fall | BYT 536 | Institute of Science | Department of Biotechnology | 3-0-3 | |
Fall | BYT 802 | Special Topics In Biotehnology | Institute of Science | Department of Biotechnology | 4-0-0 |
Fall | GDT 103 | General Microbiology | Vocational School of Technical... | Food Technology | 4-1-5 |
Term | C.Code | Course | Faculty/College/Institute | Department/Program | T-A-C |
Spring | FEN252 | General Biology Laboratory II | Faculty of Education | Science Teaching | 0-2-1 |
Spring | FEN252 | General Biology Laboratory II | Faculty of Education | Science Teaching | 0-2-1 |
Spring | GDT 106 | Food Industry Machinery | Vocational School of Technical... | Food Technology | 4-0-4 |
Fall | FEN251 | General Biology Laboratory I | Faculty of Education | Science Teaching | 0-2-1 |
Fall | FEN251 | General Biology Laboratory I | Faculty of Education | Science Teaching | 0-2-1 |
Fall | GDT 103 | General Microbiology | Vocational School of Technical... | Food Technology | 4-1-5 |